Sunday Sessions

An Early Summer Sunday

Summer 2017

I’m grateful for the sunshine this week. I’ve spent hours outside, enjoying the tiny trickles of sweat running down my neck (graciously so, after what felt like an unbearable winter). Last weekend, Jack and I set up shop in the grassy area across the street and, while be barked at anyone who happened to be ambling by, I read pages and pages uninterrupted.

I’m working on setting a few goals for the summer. More walks. My first homemade pies crust. I’d like to be able to run 3 miles without stopping. I have an idea for a podcast segment; I want to record and then pitch it to one of my favorite shows.

Luckily, the summer is just getting started.

Short Reads

Why Wonder Woman is a Masterpiece of Subversive Feminism (The Guardian)

10 Tips from One Week as a Professional Baker (Food 52)

A Look at the Oral History of Reading Rainbow (Mental Floss)

How Cold Brew Changed the Coffee Business (New York Times)

Long Reads

Bel Canto by Ann Patchett

Moonglow by Michael Chabon

Listen

If You Have to Be a Floor (Memory Palace)

All the Time in the World (Criminal)

The Best Episodes of the Past 15 Years (RadioLab)

Eat

Four and Twenty Blackbirds Pie Book

Easy Weeknight Summer Recipes (Bon Appetit)

Niçoise Salad (Serious Eats)

Apricot Couronne (Great British Bake Off)

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